Description
A comprehensive guide to the best dips for Game Day, featuring vegan and vegetarian options, serving tips, and easy make-ahead recipes.
Ingredients
- Sour cream
- Onion
- Buffalo chicken
- Cream cheese
- Salsa
- Guacamole
- Cilantro
- Spinach
- Artichokes
- Jalapeños
- Bacon
- Dips of choice (e.g., bean dip, hummus)
Instructions
- Prepare various dips such as sour cream and onion dip or buffalo chicken dip.
- Make guacamole using fresh ingredients like lime and cilantro.
- Toss together spinach-artichoke dip and jalapeño popper dip.
- Set out an assortment of dippers like chips, pretzels, and veggies.
- Label vegan and vegetarian options for guests.
- Keep hot dips warm using a slow cooker or fondue pot.
- Enjoy the game with friends and family!
Notes
Dips can be prepared the night before to blend flavors. Ensure to keep hot dips hot and have extra dippers available.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Mixing and Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 4g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 20mg